Chinese Wok Range Single Burner
- Equipped with individual valve flame failure device and pilot burner to ensure easy and safe operation.
- Main flame will cut off in less than 2 seconds if pilot light goes off or air blower goes off.
- Slanted table top & chamber ring for ergonomics.
- One piece mold fire brick for durable usage.
- Heat recovery system – Rear pot heat up by exhaust fume.
- Extruded seamless table top- For longevity and hygiene.
- Individual air blower for powerful flame
- Innovation premix burner to reduce combustion noise and enhance efficiency.
- Our Chinese Wok Range is designed to solves the problem of loud operational noise and improves the working environment for the chefs.
- Insulated tabletop for reducing water consumption
- Low CO emission (©‚0.01%)
- Operational noise below 70dB(A)
- Sauce pan
- Fryer tray holder
- water basin
- wok holder
|Model||Description||Dimension(mm)||Pipe Size(’’)||Burner Rating(KW)|
|Width||Depth||Height||Main Gas Pipe||Water Pipe|
|CW-110-11D||Gas Chinese Wok Range Single Burner||1100||1200||800+450||¾||½||35|